A traditional and delicious dessert made of cream, eggs and sugar flavoured with vanilla.
Not very complicated but it needs a little work to serve you with an example of well-balanced indulgence. The base which is actually a custard is completed by a layer of caramelized sugar. Crispy and creamy texture gives it a unique and recognizable taste experience.
The aromatic character of crème brûlée is also suitable for several other applications. We combined the creamy dairy notes with vanilla and brown caramelized notes into one versatile flavouring. You can try it in confectionary like marshmallows or praline-filling. Or ice cream with crispy crumble of caramel.
Crème brûlée is one of the flavours in our portfolio of brown/caramel flavours. Suitable for a wide range of applications.
You can always ask for more information or a sample.