Surprisingly complete in savoury

What once started as a large offering of spice flavourings – still important today for our many customers in preserved foods, pickles and sauces – has evolved into a complete range of savoury flavours and concentrated flavour topnotes. Both in liquid and powder form, making use of in-house spray drying and powder blending capabilities.

Our full range of savoury flavours consists of:

• cheese and dairy flavours;
• spice flavourings;
• meat and chicken topnotes;
• vegetable, mushroom and allium flavours;
• culinary, chef style flavours.

Our savoury flavours fit ‘clean and clear label’ products perfectly, because of their suitability for a vegan diet and the absence of declarable taste enhancers and unnecessary allergens.

Our key markets include sauces, pickles and condiments, plant-based meat replacers, vegan cheese analogues, spice blenders and the wide range of convenience foods and tapas. 

Do you want to boost the culinary character of your product, add a touch of flavour or stand out with your product positioning? Please ask our flavourists; they know how our flavours can make this difference in your savoury products.

Please read also Sweet and Reducing sugar.